Ian Robinson - Managing Director 

Welcome to The Crazy Hog Catering Company, we love great food... and make eating really fun ...why not try a Crazy Hog Party with us, and let us entertain you in style.... our customer feedback tells the story

Siobhan Robinson - Company Secretary

Siobhan will contact you once you book to confirm your booking, and liase with you prior to your event....She's the boss....

Chris - Award Winning Chef

Chris is my Nephew, and amazing Chef working with us during the summer months back from New Zealand for a short break, Chris has won many National Chefs Competitions and now works out in New Zealand in Five Star Hotels.

We Cant do our job without our owned and maintained catering equitment, many companies hire......

Refrigerated Van               The Crazy Hog Trailor

 Small Hog Roast (Pinky)  60kg Whole Pig 80 - 150 people

 Giant Hog Roast (Perky) 75kg Whole Pig 150 - 250 People

Folding Gas Barbeque Serves upto 150 People

Monster Barbeque For 100 - 300 People

The Crazy Hog Marquee Holds 30 - 50 People

Catering Trailor For Events

On booking with The Crazy Hog, we arrange the best equitmnet for your event