About The Crazy Catering Company

The Crazy Hog Catering Company offers specialist Event Catering from hog roast, barbeques, big pan paellas, canapé parties, and giant chocolate fountains across the country from Scotland to London based from our depot in Warrington, Cheshire near Manchester, with our fleet of refrigerated vans and trailers, The Crazy Hog Team will travel all year round through summer and winter making your party or event a day or night to remember.  

We pride ourselves on offering amazing fresh food cooked fresh by our team of chefs in many different ways, offering you an amazing theatre of food with our Crispy Crackling Spitted Hog Roast Pigs & Lambs cooked fresh for you at your venue by skilled team of chefs, along with Barbeques, Chefs Carvery, Hot Baked Potatoes, Big Pan Experience Curries, Stews, Paellas throughout the year winter and summer complimented with our themed menus for Halloween, Bonfire Night, Christmas. We also offer unrivalled giant Chocolate Fountains and personalised cup cakes to finish any event with a smile and lasting memory.

The Crazy Hog Catering Company provides an unrivalled customer service team to deal with your enquiry, and has worked on many large corporate events such as staff fun days, open days and company team builds with clients like Manchester United, Tesco, Walkers Pepsi, England Rugby League Team along with many marquee and venue weddings across the country, we are also very proud of our testimonials from all these clients after there events.

Our company has grown and developed based on offering a personal service to our clients along with consistent quality of fresh food from Vegetarian Menus, Gluetin Free Menus, Diabetic Menus and offering Halal Meats on request for clients, along with unrivalled communication from your initial enquiry, we can provide our clients with the North West’s premium event caterer across the country from Scotland to London from our base in Warrington, Cheshire.. Read More

 

Latest News

The Crazy Hog e-Newsletter - Issue 9 (Summer 2009)
Take a look at our latest e-Newsletter which shares some great ideas for the Summer as well as information on up-and-coming events. If you want to receive our next issue, then why not sign up today. Read Now

Jacket Potato Oven now available
We have just purchased a fabulous Jacket Potato Oven to The Crazy Catering Company extensive list of equipment, so that we can offer some great winter warmers but we want to know what is your favourite filling so why not take part in our survey and tell us what your favourite is. http://poll.fm/f/24e30 or why not view our selection of fillings Read More

5 Stars Hygiene Awards for Third Year Running
The Crazy Hog Catering Company are delighted to retain its 5 Stars Hygiene rating with Warrington Borough Council. Food businesses are given a rating ranging from 0 stars (major improvement required) to 5 stars (excellent) and are issued with a certificate to display.  Read More

What Our Customers Say

I would like to email you and tell you how wonderful they both were, you were on time, well prepared and very accommodating in working around us on the day. The food was delicious and we are still having parents talking  about the Barbeque and how good it was.
School Family Sports Day Barbeque – Liverpool, Merseyside

Many thanks to you and Ian for all you did on the day, the BBQ area that you set up looked really inviting and lots of people remarked on how tasty the food was, We had a fantastic day.... Caribbean Wedding Barbeque - Stockton Heath, Warrington

Thank you for providing the Hog Roast, Barbeque and Chilli Pan at our recent staff event. A particular thank you for the last minute changes and for accommodating our requests. You and your staff were very professional throughout the day and we have had positive feedback from our staff and we will definitely consider booking you for future events.
Event Co-Ordinator, Manchester United Football Club

Latest Events

Thanks so much to you Ian and to the rest of the guys for helping to make our day so special. The food was perfect. However, it wasn’t just about the food. From the moment you arrived on site on the morning of the wedding you helped alleviate any concerns and put my mind completely at rest – which was so, so welcome!? Your whole attitude and that of your team was perfect and you went beyond the cause of duty by sorting out the ice delivery and even helping to serve the drinks for us. We have had complement after complement on the food and it was just as we had imagined and hoped it would be. If I ever have any need for catering going forward, via work for my Company or again on a personal level, I will be picking up the phone to you guys – guaranteed.
Thanks again so much. Matt & Ruth x
Canapés & Bubbly, Hog Roast, Seafood Paella, Marquee Wedding – Matlock, Derbyshire

The Crazy Hog Catering Company provided a professional service ensuring we were treated as a customer throughout with all of our specific requirements being met. The food and equipment were of the highest order and all of our guests thoroughly enjoyed the event and food. Thank you to Ian and the team.
Hog Roast, Cheshire Jets Basketball Team – Chester

Recipe of the Month - Honey Roast Duck With Mustard Mash And Caramelised Onion & Red Wine Sauce

Have a change and select Duck as an option which is accompanied by Mustard Mash and a lovely Caramelised Onion & Red Wine Sauce that complements the duck to perfection. Read More

Did you know...

Marzipan used to be so popular that it was eaten as a dish in its own right. In medieval times it was moulded to create elaborate sculptures that were presented to diners at the end of feasts. Later, large marzipan or 'marchpane' cakes were served as a separate course at banquets. When fashions changed, these cakes were replaced by those now typical of Christmas and weddings

Canapé is a French word which actually means sofa or couch. It was first used as a culinary term in France in the late 18th century to describe the thin pieces of fried or toasted bread which served as seats for various savoury toppings. The term wasn’t used in England until a century later in the 1890s. The French must have a penchant for oddly naming things as ‘vol au vent’ literally means ‘flying in the wind’.